بروستد مستر بيك - 2572

2.7/5 based on 8 reviews

Contact بروستد مستر بيك

Address :

7083 الضياء،, Al Janadriyyah, 2572, Riyadh 13613, Saudi Arabia

Phone : 📞 +99987
Postal code : 13613
Opening hours :
Monday 1PM–2AM
Tuesday 1PM–2AM
Wednesday 1PM–2AM
Thursday 1PM–2AM
Friday 1PM–2AM
Saturday 1PM–2AM
Sunday 1PM–2AM
Categories :

7083 الضياء،, Al Janadriyyah, 2572, Riyadh 13613, Saudi Arabia
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رحيق الجنآان on Google

ياليت يكون نفس جودة فرع اشبيلية خسارة بس ?
I wish it was the same quality as the Seville branch, but a loss ?
ا
القلب الكبير on Google

اليوم جربت من عندهم بعض الأكلات وراح اقيمها لكم 1البروستد الدجاج العادي مافي اي نكهه او طعم صراحه ماعجبني 2الحمص قليل جدا مقدار ملعقة طعام فقط جدا قليل وطعمه باهت بدون اي نكهه 3الثوم عادي جدا 4البطاطس المقليه مقبوله جربت البيتزا وعش البلبل المحل الملاصق لهم وهو اصلا تابع لهم 1بيتزا الخضار الله يكرم النعمه بس العجينه فيها طعم مراره ومن تحت محروقه وطعم خميره فيها مره سيئه للأسف 2عش البلبل مافي اي قطره شيره ونفس عجينة البيتزا فيها مراره ونكهة خميره واضحه ومن الاسفل محروقه للأسف محد رضى ياكلها ورميناها الجوده للأكلات الي ذكرتها جدا سيئه .
Today I tried some of their dishes and I will make them for you 1 Regular broasted chicken, there is no flavor or taste, frankly, I didn't like it 2 Chickpeas are very little, the amount of a tablespoon is only very little and it tastes faint without any flavour 3 garlic is very normal 4 French fries are acceptable I tried the pizza and nestled the bulbul in the shop next to them, and it was originally affiliated with them 1 Vegetable pizza, may God honor grace, but the dough has a bitter taste, and it is burnt from under, and the taste of yeast has a bad bitterness, unfortunately. 2 The bulbul’s nest does not have any drop of syrup, and the same pizza dough has bitterness and a clear yeast flavor, and from the bottom it is burnt. Unfortunately, no one is satisfied with eating it, and we threw it away. The quality of the foods I mentioned is very bad.
س
سهم on Google

تجربة سيئة من البداية ترى ابو راشد كذاب وحلاف كذب اليوم المطعم فتح ويمين ابو راشد من قبل ثلاثة أشهر اعوذ بالله
Bad experience from the start You see Abu Rashid as a liar and a liar alliance Today the restaurant opened and left Abu Rashid three months ago I seek refuge in God
أ
أبو راشد on Google

الدجاج طازج يوميا والزيت جديد ونظيف ومن حيث الطعم قرمشه لا تقاوم قسم بالله انه انظف مطعم قد دخلته والتعامل رايع جدا جدا وخلال عشرة دقايق تأخذ طلبك والتحضير امام عين الزبون شغلهم رايع وفقهم الله وان شاء الله يفتحون فرع في الدمام
The chicken is fresh daily and the oil is fresh and clean In terms of taste, its crunchy is irresistible I swear to God that it is the cleanest restaurant I have entered and the handling is very very good and within ten minutes you take your order Preparation in front of the customer's eye Their work is good, God bless them, and God willing, they will open a branch in Dammam
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رحال on Google

لم يفرق عن غيرة ابو راشد اليوم توا المطعم فتح علاش تحلف يا صاحب المطعم
It did not differ from others Abu Rashid today just opened the restaurant, why do you swear, owner of the restaurant
م
مدير كبير on Google

مدري ليش استفزني ابو راشد ذا يحلف بعد !!!! للأمانة جربت من عندهم بيتزا ما جازت لي عجينتهم تحسها خبزة محروقة ولاعاد جيتهم. الأصناف الباقية ماجربن منها شيء.
I don't know why Abu Rashid provoked me to swear yet!!!! To be honest, I tried some of their pizzas, and their dough did not allow me to feel like burnt bread, and I brought them back. The rest of the items are nothing.
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Tariq on Google

طلبت باستا و كانت سيئة جدا و الدجاج شكلة غريب ما قدرت اكملها الصوص اللي عليها اتوقع كريمة طبخ و جبنه سايله بس و قد طلبت منه بيتزا في رمضان و كانت ناشفه نصيهتي لصاحب المطعم انه ياخذ الوصفات بجديه اكثر
I ordered pasta and it was very bad and the chicken looked strange. I couldn't finish it with the sauce. I expected cooking cream and melted cheese, but I asked him for pizza in Ramadan and it was dry. My advice to the owner of the restaurant is that he takes the recipes more seriously.
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Naif Alshammri on Google

ما ادري هاذا ايش لاكن يقولون انه حمص بدون طعم شي يحوم الكبد تجربه سيئه??
I don't know what this is, but they say that it is hummus without a taste of something swirling the liver, a bad experience??

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